Yields 1 1/2 cups
Serving Size: 1 tablespoon
Preparation Time: 15 minutes
In a mixing bowl, thin the peanut butter by stirring in warm water slowly using a wire whisk. Whisk in all other ingredients except for sesame oil. Slowly blend in sesame oil by pouring a very thin stream of oil as you continue to whisk the peanut sauce.
NUTRITIONAL BREAKDOWN PER SERVING: Calories 36; Fat Grams 3; Carbohydrate Grams 2; Protein Grams 1; Cholesterol mg 0; Sodium mg 31.
THE POINT SYSTEM: Calorie Points ½; Protein Points 2; Fat Grams 3; Sodium Points 1 ½; Fiber Points 0; Carbohydrate Points 0; Cholesterol Points 0.
This product hasn't received any reviews yet. Be the first to review this product!